Guar gum powder

Guar gum powder,Guar Gum Powder,Agriculture & Food,Food & Beverage,Baked Goods,Pastry

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Description

Overview

Quick Details

Product Type:: Pastry

Type:: Puff

Taste:: no taste as such

Feature:: Normal

Packaging:: Bag

Certification:: ISO, JAS, KOSHER, HALAL

Weight (kg):: 25

Place of Origin:: Pakistan

Brand Name:: Guar Gum Powder

APPEARANCE:: CREAM COLOURED HOMOGENEOUS POWDER

MOISTURE:: 12.0% MAX

PROTEIN:: 4.5% MAX.

A.I.R.:: 2.5% MAX.

GUM CONTENT:: 80.0% MINIMUM BY DIFFERENCE

MESH THROUGH 200 SCREEN:: 90.0% MINIMUM

VISCOSITY 1% SOLUTION:: 5000 CPS AFTER 2 HRS. USING BROOKFIELD VISCOMETER MODEL

PH:: APPROXIMATE 7.

TOTAL PLATE COUNT:: 10,000 / g MAX.

YEAST:: 500 / g MAX.

Packaging & Delivery

Packaging Details: 25 KG PP Bags or as per the customer requirements

Delivery Time: 4 to 6 days after placing an order

GUAR GUM is a highly purified natural polysaccharide, used in food like baking foods, ice cream or other foods ,oil and other industries . its polymer molecule is made up of a mannose chain with Galactose branches, hence the name Mannogalactan. The Mannogalactan is a cold water soluble hydrocolloid with many unique properties, such as: -

Stabilizer
Thickener and Binder
Dispersant
Viscosifier
Suspending Agent
Water – Blocker
Jelling Agent
Flocculants

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Guar gum powder